Recreational Classes

Top Toques is excited to announce we will be running a variety of in-person cooking classes! For more information and to register, call 519-743-8335 or email Admissions@TopToques.ca.

• The courses are all hands-on and limited in size to 10 to 12 per class.
• Two professional chef instructors instruct each class.
• Our culinary students assist in the classes.
• We offer a fun atmosphere while learning classical and global skills and techniques from professional chef instructors.
• We focus on exploring cooking techniques, ingredients and dishes.
• Instructional recipes geared towards the home cook or gourmand, taking into consideration the tools and equipment people have in their homes.
• Our teaching allows the home cook to think and cook like a professional chef.
• Each of our classes offers its unique diversity with flavours from around the world and close to home.
• Each course is either an intense one-evening class or a series of classes, exploring cooking techniques, ingredients, dishes or cuisine.
• When attending a class please bring along containers to transport your food.

These are the first of many classes we are offering in 2023:

• Modern Classics (two classes)
• Small Plates with International Flavours (two classes)
• Dumplings - Journey Around the Globe (three classes)
• Flavours of Lebanon (five classes)
• Art on the Plate - Innovative Plate Presentations (one class)
• Best Braise Recipes (two classes)