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Holiday In-Person Classes

Holiday baking and cooking classes are back!
Starting November 30th for two Tuesday nights, learn to bake your favourite holiday treats.
Interested in savoury holiday dishes? Check out our two-night Holiday Hors D’oeuvres class running December 8 and 15.
Sign up for all four classes and get a $100 credit off your next recreational course!

See the details below! For more information, call 519-743-8335 or email admissions@toptoques.ca

 

 

*Please Note: Proof of vaccine is required. All covid-19 protocols will be followed. Spots in the classes are limited to adhere to safety guidelines. Contact us for details.

 


 

This November, we will be hosting a four-week in-person Master Class series called Elevate Comfort Food Classics with Master Chef Elaina. The class will focus on stirring up soups and strews. Running for four Wednesdays starting November 10 from 6pm to 9pm. Each night one recipe will be focused on. However, bonus recipes and skills will be included. Anyone can take the Master Class series! Even beginners will gain the skills and techniques needed to create excellent classic soups and stews from around the world. Call us today to reserve your spot!

 

Master Class Series: Elevate Comfort Food Classics with Master Chef Elaina

What: In-person four week cooking classes

When: November 10, 17, 24 and December 1 from 6pm to 9pm

Cost: $500 for the series. $150 for individual classes.

Recipes: Turkish Yogurt Soup, Italian Style Lamb Stew, Greek Fisherman’s Soup, Hunter’s Chicken Stew, and more!

How to sign up: Call 519-743-8335 or email admissions@toptoques.ca

*Please note all COVID-19 protocols will be followed. Spots in the Master Class are limited to adhere to safety guidelines. Contact us for details.

Interested in Training?

Inquire today about our start dates!